Recent Herp Discussion | | | | | | | Online Users: 139 | | 79 members and 60 guests | | $N@K3$, ad, ally_pup, anarchynoz, andyh, andyscott, ANTARESIA1, Aslan, aussie.snakes, Beano05, ben1200, boxhead, Br3ndo, calisto, CassM, centralian11, chappo, chicka, CHONDROS, Col J, cracksinthepitch, Dan19, darkangel, David Evans, Didgeman, Dipcdame, Divan, dpeica, Duke, Eastern Snake Neck, Eddie G, fine_jungles, FNQ_Snake, Glider, grizz, gtboss, Hetty, hobbo, hodges, holdenman91, horsenz, Hsut77, imalizard, ItsDavid, jaih, Jungle_Freak, kcaj_123, kirstys, lez1971, LullabyLizard, Mangles, Merlot, missllamathuen, MrHappy, MrKite, Nikki_Elmo, PeeGee, pythons18, rednut, Renagade, reptile32, Rocky, serenaphoenix, solar 17, stimmoboy, Sturdy, swampie, tan, TheBoga, trogdor1988, trouser_snake6, Troyster, wannyfairy, wokka, wood_nymph | |  | 
19-Feb-03, 05:23 PM
|  | Regular Member | Join Date: Jan-03 Location: Melbourne O>I>G>L Souly! | | | Ok it may sound a bit weird but hey you guys expect that from me now so I didn't want to dissappoint you
When you freeze rats how long do they remain safe to use to feed your snakes? Having enquired of a few people I have been told everything from 3 months to 2 Years!! Now I wouldn't fancy using a 2 year old rat and I think 3 months is a bit out somehow  What do you guys and gals reckon ? | 
19-Feb-03, 05:34 PM
|  | Regular Member | Join Date: Jan-03 Location: Detroit, MI USA | | | | Couldn't tell you actual numbers Africa, but I do know that it has a lot to do with how you store. Colder is better. That is, "deep" freeze as opposed to just a regular freezer. Other main factor is air getting to it. Just like with any frozen meat, less air equals longer life in freezer. That is why it's a good idea to keep them bagged in smaller groups, because every time you open the bag to get one out, it exposes the others to air. vacuum packed is best if you have that option, just break vacuum on bag before thawing, because you will end up with a nasty, mushy, mess if you thaw in bag that is vacuum packed.
That's about what I know about freezing them. Like I said, I couldn't give you a definite answer, because I just don't know. Maybe someone with more experience could tell you how long they've kept them for, and how they were stored. | 
19-Feb-03, 09:16 PM
|  | Regular Member | Join Date: Jan-03 Location: Melbourne O>I>G>L Souly! | | | | Chears Almaron | 
21-Feb-03, 06:14 AM
|  | Regular Member | Join Date: Jan-03 Location: Sydney Australia | | | Meat is supposed to stay ok in freezer for about 6 months and then should be thrown out (read it off my freezer.....from the freezers mouth none the less)
Cheers Hawkeye | 
21-Feb-03, 09:37 AM
|  | Administrator Administrator | Join Date: Jan-03 Location: Picnic Point, NSW Age/Gender: 22  | | | | Scientifically, there is no real limit to how long you can store meat frozen. Meat has been found dating back to the ice age and was perfecly preserved. It all depends on how you store it. So long as there is no freezer burn, I can not see a problem. | 
21-Feb-03, 01:54 PM
|  | Old Administrator | Join Date: Jan-03 Location: Sydney south, NSW Age/Gender: 54  | | | | Hi Afrofish
I asked this question my vet Teri (she is taking care of reptiles in taronga zoo) she said that in normal freezer they should be ok for 6 month. | 
21-Feb-03, 11:24 PM
|  | Regular Member | Join Date: Jan-03 Location: Melbourne O>I>G>L Souly! | | | Thanks Slatey  Meat will stay ok in the freezer for 6 mths but what was worrying me is that most meat that goes in is not complete with guts , crap etc. If your vet said this as well though then it is good enough for me  Thanks everyone. |  | |